Tuesday 24 March 2015

Asam pedas tetel

Assalam

During a week of school holiday, my hectic life becomes a little bit calmer. I didnt have to go out during lunch time to pickup my children from school and all. Every school holiday i send them to my baby sitter's house and pick them up in the evening.
But Monday comes, school opens, and life change again. Gotta think what to cook for breakfast and lunch. 
What i normally do, if i cook a heavy breakfast, i will skip cooking for lunch. Well, i simply don't have time for that. Otherwise, breakfast will be toast breads, biscuits or anything in between.
So, yesterday, since i already boil my meat to tender, (tetel actually. I dont know what to call it in english.) then i decided to cook this asam pedas for lunch.
A tender soury and spiciness of the meat is sooo yummy. My children eat like again and again and again.


Then there goes a story of my asam pedas. Being a working mother and a housewife really makes me crack my head everyday thinking what are the menus for lunch and dinner. All for the love of the family. Or maybe this is the way to spend wisely and get to gear up for the GST to come.




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